About Savoia

The body of Savoia Americano Rosso follows the traditional style of vino aperitivo from Turin, Piemonte that combines fresh and dry aromatic herbs such as Artemisia and Gentian Root for a distinguished ‘Amaro Dolce’ taste.

It is the blend of both Gentian Root and Bitter Orange peel that is central to the ‘Americano’ style.

The heart of Savoia Americano takes inspiration from the authentic c.1897 recipe for ‘Bitter di Milano’ adding mouth-watering Orange, Cinnamon, Rhubarb, Cassia wood and Cascarilla.

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